Cita APA

Flores, E. N., Rivas, G., Guillade, A., Brizuela, N., Navarro, M., Tymczyszyn, E., . . . Bravo Ferrada, B. (2025). Indigenous Malolactic Starter Cultures as Innovative Tools to Modify the Sensory Profile of a Wine: An Oenological Challenge. Web

Citación estilo Chicago

Flores, Elizabeth Naiquén, et al. Indigenous Malolactic Starter Cultures As Innovative Tools to Modify the Sensory Profile of a Wine: An Oenological Challenge. 2025.

Cita MLA

Flores, Elizabeth Naiquén, et al. Indigenous Malolactic Starter Cultures As Innovative Tools to Modify the Sensory Profile of a Wine: An Oenological Challenge. 2025.