Wassner, D. F., Gagliardi Reolon, M. B., Gómez, N. V., López, C. G., & Rondanini, D. P. (2020). Rapeseed stubble as a resource for bioenergy and biorefineries: Effect of genotype and cultivation conditions on chaff and stalk biomass and quality. Web
Citación estilo ChicagoWassner, Diego Fernán, María Belén Gagliardi Reolon, Nora Valentina Gómez, César G. López, and Déborah Paola Rondanini. Rapeseed Stubble As a Resource for Bioenergy and Biorefineries: Effect of Genotype and Cultivation Conditions On Chaff and Stalk Biomass and Quality. 2020.
Cita MLAWassner, Diego Fernán, et al. Rapeseed Stubble As a Resource for Bioenergy and Biorefineries: Effect of Genotype and Cultivation Conditions On Chaff and Stalk Biomass and Quality. 2020.
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