PAHs contamination in edible gastropods from north Patagonian harbor areas
- Autores
- Primost, Mónica A.; Commendatore, Marta Graciela; Torres, Pablo Javier; Bigatti, Gregorio
- Año de publicación
- 2018
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión aceptada
- Descripción
- PAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption.
Fil: Primost, Mónica A. Universidad Tecnológica Nacional. Facultad Regional Chubut. Grupo de investigación y Desarrollo Tecnológico en Acuicultura y Pesca; Argentina.
Fil: Primost, Mónica A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.
Fil: Commendatore, Marta Graciela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico. Centro Nacional Patagónico. Centro para el Estudio de Sistemas Marinos. Laboratorio de Oceanografía Química y Contaminación de Aguas; Argentina.
Fil: Torres, Pablo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.
Fil: Torres, Pablo Javier. Universidad Nacional de Misiones. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.
Fil: Bigatti, Gregorio. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.
Fil: Bigatti, Gregorio. Universidad Nacional de la Patagonia San Juan Bosco; Argentina.
Peer Reviewed - Fuente
- Marine Pollution Bulletin 135, 1-13. (2018)
- Materia
-
PAHs
Buccinanops globulosus
Patagonia
Food safety - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- 2024-05-27T14:28:34Z
- Repositorio
.jpg)
- Institución
- Universidad Tecnológica Nacional
- OAI Identificador
- oai:ria.utn.edu.ar:20.500.12272/10859
Ver los metadatos del registro completo
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PAHs contamination in edible gastropods from north Patagonian harbor areasPrimost, Mónica A.Commendatore, Marta GracielaTorres, Pablo JavierBigatti, GregorioPAHsBuccinanops globulosusPatagoniaFood safetyPAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption.Fil: Primost, Mónica A. Universidad Tecnológica Nacional. Facultad Regional Chubut. Grupo de investigación y Desarrollo Tecnológico en Acuicultura y Pesca; Argentina.Fil: Primost, Mónica A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.Fil: Commendatore, Marta Graciela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico. Centro Nacional Patagónico. Centro para el Estudio de Sistemas Marinos. Laboratorio de Oceanografía Química y Contaminación de Aguas; Argentina.Fil: Torres, Pablo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.Fil: Torres, Pablo Javier. Universidad Nacional de Misiones. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.Fil: Bigatti, Gregorio. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.Fil: Bigatti, Gregorio. Universidad Nacional de la Patagonia San Juan Bosco; Argentina.Peer Reviewed2024-05-27T14:28:34Z2024-05-27T14:28:34Z2018-08-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloplainapplication/pdfM.A. Primost, M. Commendatore, P.J. Torres, G. Bigatti , PAHs contamination in edible gastropods from north Patagonian harbor areas. Mpb (2018), doi:10.1016/j.marpolbul.2018.08.0211879-3363http://hdl.handle.net/20.500.12272/10859https://doi.org/10.1016/j.marpolbul.2018.08.021Marine Pollution Bulletin 135, 1-13. (2018)reponame:Repositorio Institucional Abierto (UTN)instname:Universidad Tecnológica Nacionalenginfo:eu-repo/semantics/openAccess2024-05-27T14:28:34Zhttp://creativecommons.org/licenses/by-nc-nd/4.0/Attribution-NonCommercial-NoDerivatives 4.0 Internacional2026-09-24T12:44:13Zoai:ria.utn.edu.ar:20.500.12272/10859instacron:UTNInstitucionalhttp://ria.utn.edu.ar/Universidad públicaNo correspondehttp://ria.utn.edu.ar/oaigestionria@rec.utn.edu.ar; fsuarez@rec.utn.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:a2026-09-24 12:44:14.127Repositorio Institucional Abierto (UTN) - Universidad Tecnológica Nacionalfalse |
| dc.title.none.fl_str_mv |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| title |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| spellingShingle |
PAHs contamination in edible gastropods from north Patagonian harbor areas Primost, Mónica A. PAHs Buccinanops globulosus Patagonia Food safety |
| title_short |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| title_full |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| title_fullStr |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| title_full_unstemmed |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| title_sort |
PAHs contamination in edible gastropods from north Patagonian harbor areas |
| dc.creator.none.fl_str_mv |
Primost, Mónica A. Commendatore, Marta Graciela Torres, Pablo Javier Bigatti, Gregorio |
| author |
Primost, Mónica A. |
| author_facet |
Primost, Mónica A. Commendatore, Marta Graciela Torres, Pablo Javier Bigatti, Gregorio |
| author_role |
author |
| author2 |
Commendatore, Marta Graciela Torres, Pablo Javier Bigatti, Gregorio |
| author2_role |
author author author |
| dc.subject.none.fl_str_mv |
PAHs Buccinanops globulosus Patagonia Food safety |
| topic |
PAHs Buccinanops globulosus Patagonia Food safety |
| dc.description.none.fl_txt_mv |
PAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption. Fil: Primost, Mónica A. Universidad Tecnológica Nacional. Facultad Regional Chubut. Grupo de investigación y Desarrollo Tecnológico en Acuicultura y Pesca; Argentina. Fil: Primost, Mónica A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina. Fil: Commendatore, Marta Graciela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico. Centro Nacional Patagónico. Centro para el Estudio de Sistemas Marinos. Laboratorio de Oceanografía Química y Contaminación de Aguas; Argentina. Fil: Torres, Pablo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina. Fil: Torres, Pablo Javier. Universidad Nacional de Misiones. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina. Fil: Bigatti, Gregorio. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina. Fil: Bigatti, Gregorio. Universidad Nacional de la Patagonia San Juan Bosco; Argentina. Peer Reviewed |
| description |
PAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption. |
| publishDate |
2018 |
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2018-08-10 2024-05-27T14:28:34Z 2024-05-27T14:28:34Z |
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info:eu-repo/semantics/article info:eu-repo/semantics/acceptedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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article |
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acceptedVersion |
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M.A. Primost, M. Commendatore, P.J. Torres, G. Bigatti , PAHs contamination in edible gastropods from north Patagonian harbor areas. Mpb (2018), doi:10.1016/j.marpolbul.2018.08.021 1879-3363 http://hdl.handle.net/20.500.12272/10859 https://doi.org/10.1016/j.marpolbul.2018.08.021 |
| identifier_str_mv |
M.A. Primost, M. Commendatore, P.J. Torres, G. Bigatti , PAHs contamination in edible gastropods from north Patagonian harbor areas. Mpb (2018), doi:10.1016/j.marpolbul.2018.08.021 1879-3363 |
| url |
http://hdl.handle.net/20.500.12272/10859 https://doi.org/10.1016/j.marpolbul.2018.08.021 |
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eng |
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info:eu-repo/semantics/openAccess 2024-05-27T14:28:34Z http://creativecommons.org/licenses/by-nc-nd/4.0/ Attribution-NonCommercial-NoDerivatives 4.0 Internacional |
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