PAHs contamination in edible gastropods from north Patagonian harbor areas

Autores
Primost, Mónica A.; Commendatore, Marta Graciela; Torres, Pablo Javier; Bigatti, Gregorio
Año de publicación
2018
Idioma
inglés
Tipo de recurso
artículo
Estado
versión aceptada
Descripción
PAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption.
Fil: Primost, Mónica A. Universidad Tecnológica Nacional. Facultad Regional Chubut. Grupo de investigación y Desarrollo Tecnológico en Acuicultura y Pesca; Argentina.
Fil: Primost, Mónica A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.
Fil: Commendatore, Marta Graciela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico. Centro Nacional Patagónico. Centro para el Estudio de Sistemas Marinos. Laboratorio de Oceanografía Química y Contaminación de Aguas; Argentina.
Fil: Torres, Pablo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.
Fil: Torres, Pablo Javier. Universidad Nacional de Misiones. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.
Fil: Bigatti, Gregorio. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.
Fil: Bigatti, Gregorio. Universidad Nacional de la Patagonia San Juan Bosco; Argentina.
Peer Reviewed
Fuente
Marine Pollution Bulletin 135, 1-13. (2018)
Materia
PAHs
Buccinanops globulosus
Patagonia
Food safety
Nivel de accesibilidad
acceso abierto
Condiciones de uso
2024-05-27T14:28:34Z
Repositorio
Repositorio Institucional Abierto (UTN)
Institución
Universidad Tecnológica Nacional
OAI Identificador
oai:ria.utn.edu.ar:20.500.12272/10859

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spelling PAHs contamination in edible gastropods from north Patagonian harbor areasPrimost, Mónica A.Commendatore, Marta GracielaTorres, Pablo JavierBigatti, GregorioPAHsBuccinanops globulosusPatagoniaFood safetyPAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption.Fil: Primost, Mónica A. Universidad Tecnológica Nacional. Facultad Regional Chubut. Grupo de investigación y Desarrollo Tecnológico en Acuicultura y Pesca; Argentina.Fil: Primost, Mónica A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.Fil: Commendatore, Marta Graciela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico. Centro Nacional Patagónico. Centro para el Estudio de Sistemas Marinos. Laboratorio de Oceanografía Química y Contaminación de Aguas; Argentina.Fil: Torres, Pablo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.Fil: Torres, Pablo Javier. Universidad Nacional de Misiones. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.Fil: Bigatti, Gregorio. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.Fil: Bigatti, Gregorio. Universidad Nacional de la Patagonia San Juan Bosco; Argentina.Peer Reviewed2024-05-27T14:28:34Z2024-05-27T14:28:34Z2018-08-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloplainapplication/pdfM.A. Primost, M. Commendatore, P.J. Torres, G. Bigatti , PAHs contamination in edible gastropods from north Patagonian harbor areas. Mpb (2018), doi:10.1016/j.marpolbul.2018.08.0211879-3363http://hdl.handle.net/20.500.12272/10859https://doi.org/10.1016/j.marpolbul.2018.08.021Marine Pollution Bulletin 135, 1-13. (2018)reponame:Repositorio Institucional Abierto (UTN)instname:Universidad Tecnológica Nacionalenginfo:eu-repo/semantics/openAccess2024-05-27T14:28:34Zhttp://creativecommons.org/licenses/by-nc-nd/4.0/Attribution-NonCommercial-NoDerivatives 4.0 Internacional2026-09-24T12:44:13Zoai:ria.utn.edu.ar:20.500.12272/10859instacron:UTNInstitucionalhttp://ria.utn.edu.ar/Universidad públicaNo correspondehttp://ria.utn.edu.ar/oaigestionria@rec.utn.edu.ar; fsuarez@rec.utn.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:a2026-09-24 12:44:14.127Repositorio Institucional Abierto (UTN) - Universidad Tecnológica Nacionalfalse
dc.title.none.fl_str_mv PAHs contamination in edible gastropods from north Patagonian harbor areas
title PAHs contamination in edible gastropods from north Patagonian harbor areas
spellingShingle PAHs contamination in edible gastropods from north Patagonian harbor areas
Primost, Mónica A.
PAHs
Buccinanops globulosus
Patagonia
Food safety
title_short PAHs contamination in edible gastropods from north Patagonian harbor areas
title_full PAHs contamination in edible gastropods from north Patagonian harbor areas
title_fullStr PAHs contamination in edible gastropods from north Patagonian harbor areas
title_full_unstemmed PAHs contamination in edible gastropods from north Patagonian harbor areas
title_sort PAHs contamination in edible gastropods from north Patagonian harbor areas
dc.creator.none.fl_str_mv Primost, Mónica A.
Commendatore, Marta Graciela
Torres, Pablo Javier
Bigatti, Gregorio
author Primost, Mónica A.
author_facet Primost, Mónica A.
Commendatore, Marta Graciela
Torres, Pablo Javier
Bigatti, Gregorio
author_role author
author2 Commendatore, Marta Graciela
Torres, Pablo Javier
Bigatti, Gregorio
author2_role author
author
author
dc.subject.none.fl_str_mv PAHs
Buccinanops globulosus
Patagonia
Food safety
topic PAHs
Buccinanops globulosus
Patagonia
Food safety
dc.description.none.fl_txt_mv PAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption.
Fil: Primost, Mónica A. Universidad Tecnológica Nacional. Facultad Regional Chubut. Grupo de investigación y Desarrollo Tecnológico en Acuicultura y Pesca; Argentina.
Fil: Primost, Mónica A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.
Fil: Commendatore, Marta Graciela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico. Centro Nacional Patagónico. Centro para el Estudio de Sistemas Marinos. Laboratorio de Oceanografía Química y Contaminación de Aguas; Argentina.
Fil: Torres, Pablo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.
Fil: Torres, Pablo Javier. Universidad Nacional de Misiones. Instituto de Biología Subtropical. Laboratorio de Genética Evolutiva; Argentina.
Fil: Bigatti, Gregorio. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología de Organismos Marinos. Laboratorio de Reproducción y Biología Integrativa de Invertebrados Marinos; Argentina.
Fil: Bigatti, Gregorio. Universidad Nacional de la Patagonia San Juan Bosco; Argentina.
Peer Reviewed
description PAHs are persistent pollutants released into the environment by fossil fuels burning and leak during petroleum operations. Associated with suspended particles upon entering marine ecosystem are accumulated by benthic fauna. Human exposure occurs mainly from ingestion such as gastropods consumption. The objective was to determine PAHs in sediments and in the marine gastropod Buccinanops globulosus in sites with different maritime and urban influences. In sampling sites located 20 km from the harbor, PAHs were non-detected; while in harbor gastropods, the level of PAH4 was exceeded according to international normative. Level of dibenzo[a,h]anthracene in sediments was between the ISQG and PEL. Since these are the first results of PAHs in edible gastropods in South America, we concluded that PAHs can be dangerous for consumers according to ingestion frequency. Integrative studies are necessary to evaluate the interaction among pollutants in maritime areas and the incidence in human health due to shellfish consumption.
publishDate 2018
dc.date.none.fl_str_mv 2018-08-10
2024-05-27T14:28:34Z
2024-05-27T14:28:34Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/acceptedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str acceptedVersion
dc.identifier.none.fl_str_mv M.A. Primost, M. Commendatore, P.J. Torres, G. Bigatti , PAHs contamination in edible gastropods from north Patagonian harbor areas. Mpb (2018), doi:10.1016/j.marpolbul.2018.08.021
1879-3363
http://hdl.handle.net/20.500.12272/10859
https://doi.org/10.1016/j.marpolbul.2018.08.021
identifier_str_mv M.A. Primost, M. Commendatore, P.J. Torres, G. Bigatti , PAHs contamination in edible gastropods from north Patagonian harbor areas. Mpb (2018), doi:10.1016/j.marpolbul.2018.08.021
1879-3363
url http://hdl.handle.net/20.500.12272/10859
https://doi.org/10.1016/j.marpolbul.2018.08.021
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
2024-05-27T14:28:34Z
http://creativecommons.org/licenses/by-nc-nd/4.0/
Attribution-NonCommercial-NoDerivatives 4.0 Internacional
eu_rights_str_mv openAccess
rights_invalid_str_mv 2024-05-27T14:28:34Z
http://creativecommons.org/licenses/by-nc-nd/4.0/
Attribution-NonCommercial-NoDerivatives 4.0 Internacional
dc.format.none.fl_str_mv plain
application/pdf
dc.source.none.fl_str_mv Marine Pollution Bulletin 135, 1-13. (2018)
reponame:Repositorio Institucional Abierto (UTN)
instname:Universidad Tecnológica Nacional
reponame_str Repositorio Institucional Abierto (UTN)
collection Repositorio Institucional Abierto (UTN)
instname_str Universidad Tecnológica Nacional
repository.name.fl_str_mv Repositorio Institucional Abierto (UTN) - Universidad Tecnológica Nacional
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