A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.

Autores
Rodriguez, Yamila Eliana; Pereira, Nair; Harán, Nora Selma; Mallo, Juan Carlos; Fernández Giménez, Analía Verónica
Año de publicación
2017
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The main goal of this research was to analyse in vitro compatibility of Nile tilapia (Oreochromis niloticus) digestive proteinases and enzymes recovered from species comprising fishery waste as Pleoticus muelleri, Artemesia longinaris and Patagonotothen ramsayi. It evaluated the use of exogenous enzymes as feed supplements to increase digestion efficiency in tilapia fingerlings and juveniles (3.5 ± 0.11 g and 11.6 ± 1.5 g, respectively). We successfully have obtained proteinases from fishery waste as source of exogenous enzymes. P. muelleri and A. longinaris enzymes had more activity of acid and alkaline proteinases than P. ramsayi. SDS-PAGE gels demonstrated that Nile tilapia digestive proteinases keep their activity when combined with each exogenous proteinase. Exogenous enzymes varied in their ability to enhance hydrolysis of different feed ingredients. P. muelleri by-products are the best candidates to be employed as feed supplements for tilapia juveniles. Enzymes from this by-product did not affect the activity and integrity of fish digestive enzymes, improved the hydrolysis of different protein sources (fish meal, squid meal, shrimp meal and soybean meal), and maintained its activity after being exposed to high temperatures and acid pHs. Our findings are applicable to other places where O. niloticus is raised utilizing local fishery waste, andalso to different cultured species.
Fil: Rodriguez, Yamila Eliana. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.
Fil: Pereira, Nair. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.
Fil: Fernández Giménez, Analía Verónica. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.
Fil: Harán, Nora Selma. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina.
Fil: Mallo, Juan Carlos. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina. Comisión de Investigaciones Científicas; Argentina. Universidad Tecnológica Nacional. Facultad Regional Mar del Plata; Argentina.
Peer Reviewed
Materia
OREOCHROMIS NILOTICUS
FISHERY DISCARD
FISHERY BY-PRODUCT
FEED SUPPLEMENT
EXOGENOUS ENZYME
DIGESTIVE PROTEINASE
Nivel de accesibilidad
acceso abierto
Condiciones de uso
2021-10-29T22:41:25Z
Repositorio
Repositorio Institucional Abierto (UTN)
Institución
Universidad Tecnológica Nacional
OAI Identificador
oai:ria.utn.edu.ar:20.500.12272/5687
Acceder
id RIAUTN_c65d01547f1777ceb33d4dd85e942f74
oai_identifier_str oai:ria.utn.edu.ar:20.500.12272/5687
network_acronym_str RIAUTN
repository_id_str a
network_name_str Repositorio Institucional Abierto (UTN)
spelling A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.Rodriguez, Yamila ElianaPereira, NairHarán, Nora SelmaMallo, Juan CarlosFernández Giménez, Analía VerónicaOREOCHROMIS NILOTICUSFISHERY DISCARDFISHERY BY-PRODUCTFEED SUPPLEMENTEXOGENOUS ENZYMEDIGESTIVE PROTEINASEThe main goal of this research was to analyse in vitro compatibility of Nile tilapia (Oreochromis niloticus) digestive proteinases and enzymes recovered from species comprising fishery waste as Pleoticus muelleri, Artemesia longinaris and Patagonotothen ramsayi. It evaluated the use of exogenous enzymes as feed supplements to increase digestion efficiency in tilapia fingerlings and juveniles (3.5 ± 0.11 g and 11.6 ± 1.5 g, respectively). We successfully have obtained proteinases from fishery waste as source of exogenous enzymes. P. muelleri and A. longinaris enzymes had more activity of acid and alkaline proteinases than P. ramsayi. SDS-PAGE gels demonstrated that Nile tilapia digestive proteinases keep their activity when combined with each exogenous proteinase. Exogenous enzymes varied in their ability to enhance hydrolysis of different feed ingredients. P. muelleri by-products are the best candidates to be employed as feed supplements for tilapia juveniles. Enzymes from this by-product did not affect the activity and integrity of fish digestive enzymes, improved the hydrolysis of different protein sources (fish meal, squid meal, shrimp meal and soybean meal), and maintained its activity after being exposed to high temperatures and acid pHs. Our findings are applicable to other places where O. niloticus is raised utilizing local fishery waste, andalso to different cultured species.Fil: Rodriguez, Yamila Eliana. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.Fil: Pereira, Nair. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.Fil: Fernández Giménez, Analía Verónica. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.Fil: Harán, Nora Selma. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina.Fil: Mallo, Juan Carlos. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina. Comisión de Investigaciones Científicas; Argentina. Universidad Tecnológica Nacional. Facultad Regional Mar del Plata; Argentina.Peer Reviewed2021-10-29T22:41:25Z2021-10-29T22:41:25Z2017-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articulopdfapplication/pdfMallo, J. C.; Rodriguez, Y.; Pereira, N.; Haran, N.; Fernandez Gimenez, A. (2017) A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process. Aquaculture Nutrition, 23(6). https://doi.org/10.1111/anu.12510http://hdl.handle.net/20.500.12272/5687https://doi.org/10.1111/anu.12510enginfo:eu-repo/semantics/openAccess2021-10-29T22:41:25Zhttp://creativecommons.org/licenses/by-nc/4.0/Atribución-NoComercial 4.0 InternacionalReservados todos los derechos. No se permite la reproducción total o parcial de esta obra, ni su incorporación a un sistema informático, ni su transmisión en cualquier forma o por cualquier medio (electrónico, mecánico, fotocopia, grabación u otros) sin autorización previa y por escrito de los titulares del copyright. La infracción de dichos derechos puede constituir un delito contra la propiedad intelectual.reponame:Repositorio Institucional Abierto (UTN)instname:Universidad Tecnológica Nacional2026-09-24T12:45:44Zoai:ria.utn.edu.ar:20.500.12272/5687instacron:UTNInstitucionalhttp://ria.utn.edu.ar/Universidad públicaNo correspondehttp://ria.utn.edu.ar/oaigestionria@rec.utn.edu.ar; fsuarez@rec.utn.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:a2026-09-24 12:45:45.773Repositorio Institucional Abierto (UTN) - Universidad Tecnológica Nacionalfalse
dc.title.none.fl_str_mv A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
title A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
spellingShingle A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
Rodriguez, Yamila Eliana
OREOCHROMIS NILOTICUS
FISHERY DISCARD
FISHERY BY-PRODUCT
FEED SUPPLEMENT
EXOGENOUS ENZYME
DIGESTIVE PROTEINASE
title_short A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
title_full A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
title_fullStr A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
title_full_unstemmed A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
title_sort A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process.
dc.creator.none.fl_str_mv Rodriguez, Yamila Eliana
Pereira, Nair
Harán, Nora Selma
Mallo, Juan Carlos
Fernández Giménez, Analía Verónica
author Rodriguez, Yamila Eliana
author_facet Rodriguez, Yamila Eliana
Pereira, Nair
Harán, Nora Selma
Mallo, Juan Carlos
Fernández Giménez, Analía Verónica
author_role author
author2 Pereira, Nair
Harán, Nora Selma
Mallo, Juan Carlos
Fernández Giménez, Analía Verónica
author2_role author
author
author
author
dc.subject.none.fl_str_mv OREOCHROMIS NILOTICUS
FISHERY DISCARD
FISHERY BY-PRODUCT
FEED SUPPLEMENT
EXOGENOUS ENZYME
DIGESTIVE PROTEINASE
topic OREOCHROMIS NILOTICUS
FISHERY DISCARD
FISHERY BY-PRODUCT
FEED SUPPLEMENT
EXOGENOUS ENZYME
DIGESTIVE PROTEINASE
dc.description.none.fl_txt_mv The main goal of this research was to analyse in vitro compatibility of Nile tilapia (Oreochromis niloticus) digestive proteinases and enzymes recovered from species comprising fishery waste as Pleoticus muelleri, Artemesia longinaris and Patagonotothen ramsayi. It evaluated the use of exogenous enzymes as feed supplements to increase digestion efficiency in tilapia fingerlings and juveniles (3.5 ± 0.11 g and 11.6 ± 1.5 g, respectively). We successfully have obtained proteinases from fishery waste as source of exogenous enzymes. P. muelleri and A. longinaris enzymes had more activity of acid and alkaline proteinases than P. ramsayi. SDS-PAGE gels demonstrated that Nile tilapia digestive proteinases keep their activity when combined with each exogenous proteinase. Exogenous enzymes varied in their ability to enhance hydrolysis of different feed ingredients. P. muelleri by-products are the best candidates to be employed as feed supplements for tilapia juveniles. Enzymes from this by-product did not affect the activity and integrity of fish digestive enzymes, improved the hydrolysis of different protein sources (fish meal, squid meal, shrimp meal and soybean meal), and maintained its activity after being exposed to high temperatures and acid pHs. Our findings are applicable to other places where O. niloticus is raised utilizing local fishery waste, andalso to different cultured species.
Fil: Rodriguez, Yamila Eliana. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.
Fil: Pereira, Nair. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.
Fil: Fernández Giménez, Analía Verónica. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina.
Fil: Harán, Nora Selma. Universidad Nacional de Mar del Plata. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Marinas y Costeras; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina.
Fil: Mallo, Juan Carlos. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina. Comisión de Investigaciones Científicas; Argentina. Universidad Tecnológica Nacional. Facultad Regional Mar del Plata; Argentina.
Peer Reviewed
description The main goal of this research was to analyse in vitro compatibility of Nile tilapia (Oreochromis niloticus) digestive proteinases and enzymes recovered from species comprising fishery waste as Pleoticus muelleri, Artemesia longinaris and Patagonotothen ramsayi. It evaluated the use of exogenous enzymes as feed supplements to increase digestion efficiency in tilapia fingerlings and juveniles (3.5 ± 0.11 g and 11.6 ± 1.5 g, respectively). We successfully have obtained proteinases from fishery waste as source of exogenous enzymes. P. muelleri and A. longinaris enzymes had more activity of acid and alkaline proteinases than P. ramsayi. SDS-PAGE gels demonstrated that Nile tilapia digestive proteinases keep their activity when combined with each exogenous proteinase. Exogenous enzymes varied in their ability to enhance hydrolysis of different feed ingredients. P. muelleri by-products are the best candidates to be employed as feed supplements for tilapia juveniles. Enzymes from this by-product did not affect the activity and integrity of fish digestive enzymes, improved the hydrolysis of different protein sources (fish meal, squid meal, shrimp meal and soybean meal), and maintained its activity after being exposed to high temperatures and acid pHs. Our findings are applicable to other places where O. niloticus is raised utilizing local fishery waste, andalso to different cultured species.
publishDate 2017
dc.date.none.fl_str_mv 2017-06-01
2021-10-29T22:41:25Z
2021-10-29T22:41:25Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv Mallo, J. C.; Rodriguez, Y.; Pereira, N.; Haran, N.; Fernandez Gimenez, A. (2017) A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process. Aquaculture Nutrition, 23(6). https://doi.org/10.1111/anu.12510
http://hdl.handle.net/20.500.12272/5687
https://doi.org/10.1111/anu.12510
identifier_str_mv Mallo, J. C.; Rodriguez, Y.; Pereira, N.; Haran, N.; Fernandez Gimenez, A. (2017) A new approach to fishery waste revalorization to enhance Nile tilapia (Oreochromis niloticus) digestion process. Aquaculture Nutrition, 23(6). https://doi.org/10.1111/anu.12510
url http://hdl.handle.net/20.500.12272/5687
https://doi.org/10.1111/anu.12510
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
2021-10-29T22:41:25Z
http://creativecommons.org/licenses/by-nc/4.0/
Atribución-NoComercial 4.0 Internacional
Reservados todos los derechos. No se permite la reproducción total o parcial de esta obra, ni su incorporación a un sistema informático, ni su transmisión en cualquier forma o por cualquier medio (electrónico, mecánico, fotocopia, grabación u otros) sin autorización previa y por escrito de los titulares del copyright. La infracción de dichos derechos puede constituir un delito contra la propiedad intelectual.
eu_rights_str_mv openAccess
rights_invalid_str_mv 2021-10-29T22:41:25Z
http://creativecommons.org/licenses/by-nc/4.0/
Atribución-NoComercial 4.0 Internacional
Reservados todos los derechos. No se permite la reproducción total o parcial de esta obra, ni su incorporación a un sistema informático, ni su transmisión en cualquier forma o por cualquier medio (electrónico, mecánico, fotocopia, grabación u otros) sin autorización previa y por escrito de los titulares del copyright. La infracción de dichos derechos puede constituir un delito contra la propiedad intelectual.
dc.format.none.fl_str_mv pdf
application/pdf
dc.source.none.fl_str_mv reponame:Repositorio Institucional Abierto (UTN)
instname:Universidad Tecnológica Nacional
reponame_str Repositorio Institucional Abierto (UTN)
collection Repositorio Institucional Abierto (UTN)
instname_str Universidad Tecnológica Nacional
repository.name.fl_str_mv Repositorio Institucional Abierto (UTN) - Universidad Tecnológica Nacional
repository.mail.fl_str_mv gestionria@rec.utn.edu.ar; fsuarez@rec.utn.edu.ar
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score 13.24418

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