Peron, T., Araújo dos Santos, R., Lopes Martins, M., Castro Leite Júnior, B. R. d., Almeida do Nascimento Benevenuto, W. C., Souza Viana, E. d., & Furtado Martins, E. M. (2025). Chemical stability, viability, and in vitro gastrointestinal resistance of the probiotic bacillus in organic mango juice. Web
Citación estilo ChicagoPeron, Taciane, Ramon Araújo dos Santos, Maurílio Lopes Martins, Bruno R. de Castro Leite Júnior, Wellingta C. Almeida do Nascimento Benevenuto, Eliseth de Souza Viana, and Eliane Maurício Furtado Martins. Chemical Stability, Viability, and in Vitro Gastrointestinal Resistance of the Probiotic Bacillus in Organic Mango Juice. 2025.
Cita MLAPeron, Taciane, et al. Chemical Stability, Viability, and in Vitro Gastrointestinal Resistance of the Probiotic Bacillus in Organic Mango Juice. 2025.