Legacy of historic ozone exposure on plant community and food web structure
- Autores
- Martinez-Ghersa, Maria Alejandra; Menéndez, Analía I.; Gundel, Pedro Emilio; Folcia, Ana M.; Romero, Ana María; Landesmann, Jennifer Brenda; Ventura Molina, Laura Isabel; Ghersa, Claudio Marco
- Año de publicación
- 2017
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Information on whole community responses is needed to predict direction and magnitude of changes in plant and animal abundance under global changes. This study quantifies the effect of past ozone exposure on a weed community structure and arthropod colonization. We used the soil seed bank resulting from a long-term ozone exposure to reestablish the plant community under a new low-pollution environment. Two separate experiments using the same original soil seed bank were conducted. Plant and arthropod richness and species abundance was assessed during two years. We predicted that exposure to episodic high concentrations of ozone during a series of growing cycles would result in plant assemblies with lower diversity (lower species richness and higher dominance), due to an increase in dominance of the stress tolerant species and the elimination of the ozone-sensitive species. As a consequence, arthropod-plant interactions would also be changed. Species richness of the recruited plant communities from different exposure histories was similar (≈ 15). However, the relative abundance of the dominant species varied according to history of exposure, with two annual species dominating ozone enriched plots (90 ppb: Spergula arvensis, and 120 ppb: Calandrinia ciliata). Being consistent both years, the proportion of carnivore species was significantly higher in plots with history of higher ozone concentration (≈3.4 and ≈7.7 fold higher in 90 ppb and 120 ppb plots, respectively). Our study provides evidence that, past history of pollution might be as relevant as management practices in structuring agroecosystems, since we show that an increase in tropospheric ozone may influence biotic communities even years after the exposure.
Fil: Martinez-Ghersa, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Menéndez, Analía I.. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Gundel, Pedro Emilio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Folcia, Ana M.. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Romero, Ana María. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Landesmann, Jennifer Brenda. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Ventura Molina, Laura Isabel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Ghersa, Claudio Marco. Universidad de Buenos Aires; Argentina - Materia
-
food web
global change
ecosystems
arthropods - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
.jpg)
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/56648
Ver los metadatos del registro completo
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Legacy of historic ozone exposure on plant community and food web structureMartinez-Ghersa, Maria AlejandraMenéndez, Analía I.Gundel, Pedro EmilioFolcia, Ana M.Romero, Ana MaríaLandesmann, Jennifer BrendaVentura Molina, Laura IsabelGhersa, Claudio Marcofood webglobal changeecosystemsarthropodshttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Information on whole community responses is needed to predict direction and magnitude of changes in plant and animal abundance under global changes. This study quantifies the effect of past ozone exposure on a weed community structure and arthropod colonization. We used the soil seed bank resulting from a long-term ozone exposure to reestablish the plant community under a new low-pollution environment. Two separate experiments using the same original soil seed bank were conducted. Plant and arthropod richness and species abundance was assessed during two years. We predicted that exposure to episodic high concentrations of ozone during a series of growing cycles would result in plant assemblies with lower diversity (lower species richness and higher dominance), due to an increase in dominance of the stress tolerant species and the elimination of the ozone-sensitive species. As a consequence, arthropod-plant interactions would also be changed. Species richness of the recruited plant communities from different exposure histories was similar (≈ 15). However, the relative abundance of the dominant species varied according to history of exposure, with two annual species dominating ozone enriched plots (90 ppb: Spergula arvensis, and 120 ppb: Calandrinia ciliata). Being consistent both years, the proportion of carnivore species was significantly higher in plots with history of higher ozone concentration (≈3.4 and ≈7.7 fold higher in 90 ppb and 120 ppb plots, respectively). Our study provides evidence that, past history of pollution might be as relevant as management practices in structuring agroecosystems, since we show that an increase in tropospheric ozone may influence biotic communities even years after the exposure.Fil: Martinez-Ghersa, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Menéndez, Analía I.. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Gundel, Pedro Emilio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Folcia, Ana M.. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Romero, Ana María. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Landesmann, Jennifer Brenda. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Ventura Molina, Laura Isabel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Ghersa, Claudio Marco. Universidad de Buenos Aires; ArgentinaPublic Library of Science2017-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/56648Martinez-Ghersa, Maria Alejandra; Menéndez, Analía I.; Gundel, Pedro Emilio; Folcia, Ana M.; Romero, Ana María; et al.; Legacy of historic ozone exposure on plant community and food web structure; Public Library of Science; Plos One; 12; 8; 8-20171932-62031932-6203CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0182796info:eu-repo/semantics/altIdentifier/doi/10.1371/journal.pone.0182796info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2026-08-25T15:47:10Zoai:ri.conicet.gov.ar:11336/56648instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982026-08-25 15:47:10.342CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
| dc.title.none.fl_str_mv |
Legacy of historic ozone exposure on plant community and food web structure |
| title |
Legacy of historic ozone exposure on plant community and food web structure |
| spellingShingle |
Legacy of historic ozone exposure on plant community and food web structure Martinez-Ghersa, Maria Alejandra food web global change ecosystems arthropods |
| title_short |
Legacy of historic ozone exposure on plant community and food web structure |
| title_full |
Legacy of historic ozone exposure on plant community and food web structure |
| title_fullStr |
Legacy of historic ozone exposure on plant community and food web structure |
| title_full_unstemmed |
Legacy of historic ozone exposure on plant community and food web structure |
| title_sort |
Legacy of historic ozone exposure on plant community and food web structure |
| dc.creator.none.fl_str_mv |
Martinez-Ghersa, Maria Alejandra Menéndez, Analía I. Gundel, Pedro Emilio Folcia, Ana M. Romero, Ana María Landesmann, Jennifer Brenda Ventura Molina, Laura Isabel Ghersa, Claudio Marco |
| author |
Martinez-Ghersa, Maria Alejandra |
| author_facet |
Martinez-Ghersa, Maria Alejandra Menéndez, Analía I. Gundel, Pedro Emilio Folcia, Ana M. Romero, Ana María Landesmann, Jennifer Brenda Ventura Molina, Laura Isabel Ghersa, Claudio Marco |
| author_role |
author |
| author2 |
Menéndez, Analía I. Gundel, Pedro Emilio Folcia, Ana M. Romero, Ana María Landesmann, Jennifer Brenda Ventura Molina, Laura Isabel Ghersa, Claudio Marco |
| author2_role |
author author author author author author author |
| dc.subject.none.fl_str_mv |
food web global change ecosystems arthropods |
| topic |
food web global change ecosystems arthropods |
| purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
| dc.description.none.fl_txt_mv |
Information on whole community responses is needed to predict direction and magnitude of changes in plant and animal abundance under global changes. This study quantifies the effect of past ozone exposure on a weed community structure and arthropod colonization. We used the soil seed bank resulting from a long-term ozone exposure to reestablish the plant community under a new low-pollution environment. Two separate experiments using the same original soil seed bank were conducted. Plant and arthropod richness and species abundance was assessed during two years. We predicted that exposure to episodic high concentrations of ozone during a series of growing cycles would result in plant assemblies with lower diversity (lower species richness and higher dominance), due to an increase in dominance of the stress tolerant species and the elimination of the ozone-sensitive species. As a consequence, arthropod-plant interactions would also be changed. Species richness of the recruited plant communities from different exposure histories was similar (≈ 15). However, the relative abundance of the dominant species varied according to history of exposure, with two annual species dominating ozone enriched plots (90 ppb: Spergula arvensis, and 120 ppb: Calandrinia ciliata). Being consistent both years, the proportion of carnivore species was significantly higher in plots with history of higher ozone concentration (≈3.4 and ≈7.7 fold higher in 90 ppb and 120 ppb plots, respectively). Our study provides evidence that, past history of pollution might be as relevant as management practices in structuring agroecosystems, since we show that an increase in tropospheric ozone may influence biotic communities even years after the exposure. Fil: Martinez-Ghersa, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Menéndez, Analía I.. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Gundel, Pedro Emilio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Folcia, Ana M.. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Romero, Ana María. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Landesmann, Jennifer Brenda. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Ventura Molina, Laura Isabel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Ghersa, Claudio Marco. Universidad de Buenos Aires; Argentina |
| description |
Information on whole community responses is needed to predict direction and magnitude of changes in plant and animal abundance under global changes. This study quantifies the effect of past ozone exposure on a weed community structure and arthropod colonization. We used the soil seed bank resulting from a long-term ozone exposure to reestablish the plant community under a new low-pollution environment. Two separate experiments using the same original soil seed bank were conducted. Plant and arthropod richness and species abundance was assessed during two years. We predicted that exposure to episodic high concentrations of ozone during a series of growing cycles would result in plant assemblies with lower diversity (lower species richness and higher dominance), due to an increase in dominance of the stress tolerant species and the elimination of the ozone-sensitive species. As a consequence, arthropod-plant interactions would also be changed. Species richness of the recruited plant communities from different exposure histories was similar (≈ 15). However, the relative abundance of the dominant species varied according to history of exposure, with two annual species dominating ozone enriched plots (90 ppb: Spergula arvensis, and 120 ppb: Calandrinia ciliata). Being consistent both years, the proportion of carnivore species was significantly higher in plots with history of higher ozone concentration (≈3.4 and ≈7.7 fold higher in 90 ppb and 120 ppb plots, respectively). Our study provides evidence that, past history of pollution might be as relevant as management practices in structuring agroecosystems, since we show that an increase in tropospheric ozone may influence biotic communities even years after the exposure. |
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2017 |
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2017-08 |
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publishedVersion |
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http://hdl.handle.net/11336/56648 Martinez-Ghersa, Maria Alejandra; Menéndez, Analía I.; Gundel, Pedro Emilio; Folcia, Ana M.; Romero, Ana María; et al.; Legacy of historic ozone exposure on plant community and food web structure; Public Library of Science; Plos One; 12; 8; 8-2017 1932-6203 1932-6203 CONICET Digital CONICET |
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http://hdl.handle.net/11336/56648 |
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Martinez-Ghersa, Maria Alejandra; Menéndez, Analía I.; Gundel, Pedro Emilio; Folcia, Ana M.; Romero, Ana María; et al.; Legacy of historic ozone exposure on plant community and food web structure; Public Library of Science; Plos One; 12; 8; 8-2017 1932-6203 CONICET Digital CONICET |
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