Bernard, M. d. V., Belmonte, L. M., Quicchi, A. L., & Farías, A. (2026). Study of the variability of physicochemical parameters in different fractions of corn and espartillo intended for the production of solid biofuels. Web
Citación estilo ChicagoBernard, Mariana del Valle, Luciana Micaela Belmonte, Agostina Lucía Quicchi, and Adela Farías. Study of the Variability of Physicochemical Parameters in Different Fractions of Corn and Espartillo Intended for the Production of Solid Biofuels. 2026.
Cita MLABernard, Mariana del Valle, Luciana Micaela Belmonte, Agostina Lucía Quicchi, and Adela Farías. Study of the Variability of Physicochemical Parameters in Different Fractions of Corn and Espartillo Intended for the Production of Solid Biofuels. 2026.